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$108.00
The tie with the hills which are cultivated with Barbaresco vines was established years ago at Fontanabianca. Nestled in the Bordini hamlet, the winery is surrounded by endless vineyards. Aging occurs in large oak barrels, while smaller barriques preserve the grape taste during maturation—a true Fontanabianca motto.
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$128.00
“High Garden is the highest vineyard in Gibbston, on schist rock soils sloping steeply towards the north with very long sunshine hours, making it one of the warmest sites in the coolest subregion for Pinot Noir.
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$208.00
“The great wine, which many call a “work of art” is the work of nature, the work of the sun, the climate, the soil composition and so on; to use a cavalier and paradoxical term, it is an agrarian opera.” – Paolo Cordero di Montezemolo
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$123.00
Founded in 1989 by winemaker Martin Shaw and Master of Wine Michael Hill Smith, Shaw + Smith is an Adelaide Hills grape grower and winemaker committed to making exciting and refined cool climate wines that reflect the region.
-
$108.00
The tie with the hills which are cultivated with Barbaresco vines was established years ago at Fontanabianca. Nestled in the Bordini hamlet, the winery is surrounded by endless vineyards. Aging occurs in large oak barrels, while smaller barriques preserve the grape taste during maturation—a true Fontanabianca motto.
-
$128.00
“High Garden is the highest vineyard in Gibbston, on schist rock soils sloping steeply towards the north with very long sunshine hours, making it one of the warmest sites in the coolest subregion for Pinot Noir.
-
$208.00
“The great wine, which many call a “work of art” is the work of nature, the work of the sun, the climate, the soil composition and so on; to use a cavalier and paradoxical term, it is an agrarian opera.” – Paolo Cordero di Montezemolo
-
$123.00
Founded in 1989 by winemaker Martin Shaw and Master of Wine Michael Hill Smith, Shaw + Smith is an Adelaide Hills grape grower and winemaker committed to making exciting and refined cool climate wines that reflect the region.
